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On the eye: The colour is characterised by a brilliant light straw-gold. Effervescence is dense and persistent, with fine, regular bubbles.
On the nose: Initially the nose is precise, expressive and refreshing, with notes of citrus and yellow fruit; floral fragrances (vine flowers, elderflowers) and pastry aromas (brioche, toast, grilled almond) follow.
On the palate: A lively, fresh and balanced attack, with pastry, spice (vanilla) and fruity (morello cherry, candied plum) notes. The full texture precedes a clean, refreshing finish marked by citrus fruit aromas.
Wine SpectatorShows lovely balance, with a lacy texture and a fine frame of acidity enlivening the rich flavors of toasted brioche, baked plum, graphite, crystallized honey and ground anise. Offers a smoky, lingering finish. Drink now through 2020. 2,500 cases imported.