The Forager Pey-Marin Vin Gris Mendocino 2016
Wine EnthusiastThis light salmon-colored wine was made from 50% Syrah and 50% Grenache. It has enough flavor and textural richness to pair nicely with something as fatty as ribs or a hamburger, its peachy, melony aromas and ripe fruit flavors supported by ample acidity.
Wine SpectatorFloral strawberry and cherry aromas open to easygoing, crisp flavors. Grenache and Syrah. Drink now. 400 cases made.