Salt of the Earth Moscato Rubino 2016


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Aromas and flavours of ripe raspberry and black cherry. Medium body, sweet and tangy citrus marmalade and spice finish. Balanced with fruit acid to finish clean Serving: Serve chilled at picnics, grills, and BBQs. Delicious with anything savoury that has a sweet sauce (ex. sweet-sour asian sauces, or BBQ sauces, or burgers with chutney).
Category Red Wine
Country California
Region Central Valley
Appellation Madera
Brand Salt of the Earth
Alcohol/vol 7.5%