Cantina Terlano Winkl Sauvignon Blanc 2016
Color: Intensive straw yellow with a delicate green shimmer. Smell: Ripe fruit aromas of apricot, mandarin and passion fruit mingle with elements of elderberry, nettle and mint. Taste: The fruitiness continues on the palate in combination with a fine acidity. The wine scores with a good structure and a minerally but at the same time aromatic finish. Simple Pairings: An interesting combination in spring with boiled white asparagus in Bolzano sauce as well as with steamed green asparagus; also with tuna carpaccio, smoked salmon and raw langoustines; and a typical South Tyrolean choice with nettle dumplings, as well as poached trout with vegetables or young goat's cheese.