Shafer One Point Five Cabernet Sauvignon 2015

Shafer One Point Five Cabernet Sauvignon 2015
$94.99
$90.24

SKU 113544

750ml

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93
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The 2015 bursts with bright, energetic aromas and flavors of fresh black cherry, black plum right from the tree, pomegranate, wet slate, peppercorn, lavender, and savory herbs. The flavors have long, beautiful length in the mouth and the wine's classic Stags Leap District tannins offer structure and promise for delicious things to come in the cellar.
Category Red Wine
Varietals
Country California
Region Napa Valley
Appellation Stags Leap District
Brand Shafer
Alcohol/vol 15.3%
  • we97

Wine EnthusiastTaut and leathery, this is a thickly tannic, incredibly structured and powerful wine, softened by 7% Merlot and 3% Malbec. Extracted black fruit is poised amongst earthy truffle, crushed rock and black pepper, the aromas and flavors integrated and built to age. Enjoy best 2025-2030.

Virginie Boone, October 1, 2018
  • v93

VinousThe Shafer One Point Five Cabernet from Stag's Leap District is a fabulous example of the year at its best. Super-ripe red cherry, pomegranate, mint, rose petal and spice infuse this voluptuous, racy Cabernet Sauvignon. Readers looking for a wine to drink with minimal cellaring will find much to admire in this sexy, racy Cabernet. Even with all of its up-front fruit, the 2015 has quite a bit of depth and tannin to support at least a handful of years of fine drinking.

Antonio Galloni, March 2018
  • ws93

Wine SpectatorStrikingly complex and engaging, offering tiers of flavor, including dark berry, cedar, graphite and oak, presented in a style that lets the elements speak through the tannins. Drink now through 2030. 9,000 cases made.

James Laube
  • wa91

Wine AdvocateThe 2014 Cabernet Sauvignon One Point Five shows beautiful purity, not the weight, profound depth and structure of the 2013, but it is still medium to full-bodied, elegant, graceful and a classic example of the Stags Leap appellation. Drink it over the next 15+ years. There are very few wineries in California where yoSu can say that the original wine owners and winemaking staff are totally intact and have been, in this case, since 1978. The estate was founded by John Shafer and run with great precision by himself and more recently by his son Doug and Elias Fernandez. The team has been working together for 38 years since the first vintage in 1978. Six years earlier in 1972, John Shafer bought the property and established the vineyard in the hillsides of Stags Leap. They produce about 30,000 cases of wine – all of it noteworthy. Their Cabernet Sauvignon is true first-growth quality and their Rhône Ranger wine made from Syrah and Petite Sirah, called Relentless, is about as profound as you can get from those varietals.

Robert Parker, October 2016