Botromagno Rose di Lulu 2017
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Inherently a highly aromatic red grape, Nero di Troia thrives in sandy soils of the Gravinaarea in upper, inland Puglia. Sandy soils and high elevation (600 meters a.s.l.) intensify the aromatic profile of this rosato, building a robust red berry and cherry profile. Expect more of a commanding structure and defined textural elements on the palate. Food Pairing: Expect to find a range of reasons to explore Nero di Troia. Its utilitarian flexibility holds no bias at the table; it excels with roasted vegetables, white meats and richer crudo.
Wine SpectatorExuberant flavors of fresh marjoram and grapefruit peel lead to crunchy white peach and stone notes in this aromatic, lively rosé. Drink now. 500 cases made.